Rick Miller BSc MSc RD is a sports performance dietitian, functional medicine practitioner and specialist in mens’ health as co-founder of Miller and Everton. Rick obtained his Masters in Sport and Exercise Nutrition from Loughborough University and completed further published work in mouth-rinsing carbohydrates and running performance. Following employment as a sports nutritionist for various sub-elite and Olympic level teams, Rick qualified as a registered Dietitian from Leeds Beckett University and spent several years in the National Health Service rotating through various specialities. He has supported athletes at several major sports events, and practices from 25 Harley Street and King Edward VII’s Hospital, Marylebone.
Website: www.millerandeverton.co.uk
